Fig. 2From: Physicochemical water quality characteristics in relation to land use pattern and point sources in the basin of the Dongjin River and the ecological health assessments using a fish multi-metric modelPhysico-chemical water quality of dissolved oxygen (DO), pH, water temperature, total number of E. coli (MPN), electric conductivity (EC), and suspended solids (SS) in the basin of Dongjin RiverBack to article page